Hydrogen Peroxide 35% Food Grade AG

Description

Food producers use hydrogen peroxide 35% for a variety of purposes, including processing some foods and bleaching wheat flour. It’s also used for bacterial and fungal control, and for plant/ garden/ botanical cultivation.

This product is used by farmers, industrial agriculture companies and gardeners. It is purchased for pest control, treating root rot, pre-treating seeds and to boost plant growth and now requres an EUD to purchase